puntoPASTA - Hendrik Jan van Heekplein 62
4.3/5
★
based on 8 reviews
Contact puntoPASTA
| Address : | Hendrik Jan van Heekplein 62, 7511 HN Enschede, Netherlands |
| Phone : | 📞 + |
| Postal code : | 7511 |
| Website : | http://www.puntopasta.nl/ |
| Categories : | |
| City : | Enschede |
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Tom Knol on Google
★ ★ ★ ★ ★ I rarely visit puntoPASTA, but it seems to always deliver. I did not go for the very affordable brunch, but instead choose the Filetto di Manzo pasta. Very tasty!
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Bolanle Idowu on Google
★ ★ ★ ★ ★ Nice restaurant to have Italian Pasta, Pizza, fries and Ice cream. Moderately priced but the food is worth it.
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Muhammad Faizan Rabbani on Google
★ ★ ★ ★ ★ Lovely ambiance. Friendly staff. Great taste.
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Akshay Bhapkar on Google
★ ★ ★ ★ ★ Delicious pasta... tasty garlic bread... awesome chocolate milkshake... overall, liked the restaurant
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Pranoy Tugnawat on Google
★ ★ ★ ★ ★ Such an amazing place to be. Awesome food.
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Osman Javed on Google
★ ★ ★ ★ ★ I ordered the chicken pasta. Flavor was good but presentation left a lot to be desired. Ingredients were not well mixed. Maybe 30 seconds of stirring everything together and presenting the food on the plate with some care would help.
The portion was huge. I couldn't finish it so I asked if I could take it away. This is a first for me, rather than take my plate inside and put it in a to go container, the waitress brought the to go container to my table and told me I should 'do it myself'. ?
Staff is friendly, flavor is good and for 13 euros including coffee it's good value for money.
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maria voicu on Google
★ ★ ★ ★ ★ The bruschetta was really good and authentic. The pasta and lasagna were creamy and rich, and they gave us extra parmesan. The pizza looked good, so we’ll probably try that next time. The waitresses were very nice and helpful, and left a very nice impression of the place. Also, you can choose what type of pasta you want.
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Sina Mir on Google
★ ★ ★ ★ ★ Best Italian food in the city. Food quality and service are great. Everything is made with the proper amount of spices and baking time as expected from an Italian chef. Also preparation time is good even in the weekly peak hours. Staff are friendly and welcoming. You can sit both indoor and outdoor but outdoor is usually crowded.
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