Rocca Amsterdam - Ferdinand Bolstraat 26
About Rocca Amsterdam
Als je binnenkomt loop je rechtdoor het restaurant-gedeelte binnen. Ons restaurant biedt jou alles wat je nodig hebt om ongedwongen te borrelen of uitgebreid te tafelen. Comfortabele borrel-gedeelte vooraan in het restaurant, verderop gezellige tafeltjes voor twee en achterin kleine booth voor grotere groepen. Mediterrane smaken in de vorm van verrassende, kleine gerechten in combinatie met mooie wijnen uit hetzelfde gebied. De gerechten zijn ideaal om te delen, want met elkaar kun je tenslotte meer proeven.
Contact Rocca Amsterdam
Address : | Ferdinand Bolstraat 26, 1072 LK Amsterdam, Netherlands |
Phone : | 📞 +87 |
Postal code : | 1072 |
Website : | http://www.rocca-amsterdam.nl/ |
Categories : | |
City : | Amsterdam |
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Jan Klaas on Google
★ ★ ★ ★ ★ Great meat, nice flavours from the grill. Plenty of choice on cuts/weight. Pricing is ok for Amsterdam. Chairs are wood and not really suited for a long dining session. Chairs are the only negative for this place.
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Sahala Swenson on Google
★ ★ ★ ★ ★ Peri Peri chicken had a cold/frozen interior. My guess is that they pre cooked it, then froze it before heating and serving. But did not give me confidence about my digestive system. I felt fine the next day thankfully. Other dishes and drinks were otherwise excellent.
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A Nilsson on Google
★ ★ ★ ★ ★ This place is exceptional! I went there on their opening night to check the place out ( I live next door!) and was welcomed by Brandon who kindly took me around the restaurant, cocktail bar, and even the kitchen where there is a fridge dedicated for aging steaks, there is also an indoor BBQ called 'Janice'. I came back to try their drinks and cocktails which were amazing. I went back again for dinner. I don't eat meat so I ordered the Gambas which were deliciously bbq-ed. I also found out that the vegetarian options would be varying. I think I will be spending a lot of time there! :D
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Adam D on Google
★ ★ ★ ★ ★ Nice place, staff took good care of us. Tomahawk steak, scallops, camebert cheese and salmon cakes, not to mention an interesting good selection of cocktails. over €200 for three people doesn't make it cheap eats but you do get very tasty quality meat. The aged beef combined with the light smokey flavor really add to the tender beef. Be sure to get the roasted garlic.
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Ryan M on Google
★ ★ ★ ★ ★ Ok drinks ! Food and service was poor, which was very unpleasant after a long day travelling.
The calimari was very tough and rubbery which deserved mentioning to the waiter as we left near a full plate. No resolution other than passed the comment to the chef. Tasty olives though !
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Madan A on Google
★ ★ ★ ★ ★ Quality food , very enthusiastic staff and amazing skyroof
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Ainho aK on Google
★ ★ ★ ★ ★ Rib Eye had an incredible smoked flavor but meat was a bit chewy. Would have rather to pay a but more and get better quality because the rest was really good. Service on point and nice cozy, deco.
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Julie Caron Konaté on Google
★ ★ ★ ★ ★ I would recommend it to have drinks and bites but I was a bit disappointed with my meal. My ribeye was a bit too chewy and also a bit too expensive for what it is I think. But the staff was lovely and the place is cute. Also a bit of music and good atmosphere could be add! Overall I had a good time there with friends but it could have some improvements to make the experience even better ?
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